✅ Key Features:
-
Infused with traditional Indian spices for a flavorful experience
-
Made with high-quality wheat semolina (suji) – no maida
-
Quick-cooking and perfect for busy mornings or light dinners
-
No added preservatives, colors, or artificial flavors
-
Suitable for all age groups – kids to adults
🌿 Ingredients (Expected):
-
Wheat Semolina (Suji)
-
Dehydrated Vegetables (Carrot, Onion, Green Chilli)
-
Spices & Condiments (Cumin, Mustard Seeds, Curry Leaves, Turmeric)
-
Edible Vegetable Oil
-
Salt
-
Natural Herbs & Seasonings
🍽️ Usage Ideas:
-
Ideal for a quick breakfast or evening snack
-
Can be customized with fresh vegetables for a wholesome meal
-
Great option for lunchboxes or light dinners
-
Serve with chutney or curd for added taste
🍳 Preparation Tip:
-
Heat 1 tbsp oil in a pan.
-
Add 1 cup of Spices Vermicelli and sauté for 1–2 minutes.
-
Add 2 cups of water, stir well, and cover the lid.
-
Cook on medium flame for 7–9 minutes or until water is absorbed.
-
Garnish with fresh coriander and a squeeze of lemon for extra flavor.
📦 Storage Instructions:
Keep in an airtight container in a cool, dry place, away from moisture and sunlight. Seal properly after every use.
⏳ Shelf Life:
Best before 9 months from the date of packaging.
⚠️ Allergen Info:
Contains wheat (gluten). May be processed in a facility that also handles soy, nuts, and mustard.
📦 Packaging Overview:
Packed in a high-barrier, food-grade pouch to preserve freshness, flavor, and crispness. Tamper-proof seal ensures product safety and hygiene.
Reviews
There are no reviews yet.