✅ Key Features:
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Specially crafted blend to enhance the taste of traditional lassi
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Balances sweet, tangy, and savory flavors for a refreshing drink
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Aids digestion and cooling in hot weather
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Made from pure, natural ingredients — no preservatives or artificial flavors
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Versatile seasoning for sweet or salted lassi
🌿 Ingredients (Expected):
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Roasted Cumin (Jeera)
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Black Salt (Kala Namak)
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Dry Mint Leaves (Pudina)
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Ginger Powder
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Black Pepper
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Dry Mango Powder (Amchur)
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Cardamom (Elaichi)
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Fennel Seeds (Saunf)
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Rock Salt
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Hing (Asafoetida)
🍹 Usage Ideas:
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Add to chilled curd and water mix for a flavorful salted lassi
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Sprinkle on sweet lassi for a twist of spice and aroma
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Can be used in buttermilk (chaas) or yogurt-based drinks
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Great addition to smoothies and yogurt bowls for a desi kick
🍳 Preparation Tip:
Mix ½ to 1 tsp of Lassi Masala into a glass of cold lassi or buttermilk. Stir well and serve chilled. Garnish with mint or coriander leaves for added freshness.
📦 Storage Instructions:
Store in a cool, dry place in an airtight container. Avoid contact with moisture or direct sunlight. Always use a dry spoon.
⏳ Shelf Life:
Best before 12 months from the date of packaging.
⚠️ Allergen Info:
Processed in a facility that may also handle mustard, nuts, and gluten. Check label for detailed allergen guidance.
📦 Packaging Overview:
Packed in moisture-proof, food-grade pouches or jars that preserve aroma and flavor. Comes with a tamper-evident seal to ensure product integrity and hygiene.
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