✅ Key Features:
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Premium quality sun-dried fenugreek leaves
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Rich in aroma, with a slightly bitter and earthy flavor
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100% natural – no additives, colors, or preservatives
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Enhances taste of gravies, curries, parathas, and dals
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Handpicked and hygienically dried for maximum freshness
🌿 Ingredients (Expected):
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100% Pure Sun-Dried Fenugreek Leaves (Kasuri Methi)
🍽 Usage Ideas:
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Crumble and sprinkle over butter chicken, dal makhani, paneer butter masala, and other North Indian gravies
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Mix into dough for making flavorful parathas or theplas
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Add to soups, sabzis, or stuffed breads for an aromatic twist
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Can be steeped in hot water and used as a herbal infusion for digestion
🍳 Preparation Tip:
For best flavor, lightly roast the Kasuri Methi on a dry pan for a few seconds and crush it between your palms before adding to the dish. Add towards the end of cooking to retain its aroma.
📦 Storage Instructions:
Store in a cool, dry place, away from sunlight and moisture. Keep it in an airtight container after opening. Avoid using wet spoons.
⏳ Shelf Life:
Best before 12 months from the date of packaging.
⚠️ Allergen Info:
Processed in a facility that also handles mustard, nuts, and wheat. Please check for potential allergens on the label.
📦 Packaging Overview:
Packed in a moisture-proof, resealable pouch/jar to maintain freshness and aroma. Tamper-evident packaging for safety and quality assurance.
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