✅ Key Features:
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Made from 100% whole wheat grains, gently cracked
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Rich in fiber and a source of natural energy
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Ideal for weight management and digestive health
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Easy to cook and versatile in recipes
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No preservatives, additives, or polishing
🌾 Ingredients (Expected):
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100% Natural Cracked Wheat (Dalia)
🍲 Usage Ideas:
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Prepare as a wholesome breakfast porridge with milk or water
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Use in savory recipes like vegetable dalia khichdi or upma
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Add to soups or stews as a thickener and nutritional boost
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Use as a substitute for rice or oats in various meals
🍳 Preparation Tip:
For a basic preparation:
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Rinse 1 cup of dalia under running water.
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Add 2.5–3 cups of water and pressure cook for 3–4 whistles.
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Add vegetables/spices/milk as per your preferred recipe.
📦 Storage Instructions:
Store in an airtight container in a cool, dry place, away from moisture and direct sunlight. Best kept sealed to maintain freshness and avoid infestation.
⏳ Shelf Life:
Best before 9 to 12 months from the date of packaging when stored properly.
⚠️ Allergen Info:
Processed in a facility that may also handle nuts, soy, and gluten-containing products. Contains gluten (wheat).
📦 Packaging Overview:
Packed in a food-safe, moisture-proof pouch/jar that preserves the freshness and natural texture of the grain. Environmentally friendly and tamper-evident packaging.
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