✅ Key Features:
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Distinctive golden-yellow hue and sharp pungency
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Milder than red chilli but more flavorful and aromatic
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Adds natural color and heat to curries and snacks
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Sourced from premium-quality yellow chillies
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No added color, preservatives, or artificial flavor
🌿 Ingredients (Expected):
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100% Sun-dried Yellow Chillies (ground)
(No fillers, additives, or preservatives)
🍲 Usage Ideas:
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Use in Indian curries, chutneys, and pickles for color and spiciness
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Ideal for regional recipes like Rajasthani Laal Maas, Vindaloo, or Kadhi
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Sprinkle in marinades, lentils, or stir-fries for a rich, earthy punch
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Perfect for achieving heat without the deep red color of regular chilli powder
🍳 Preparation Tip:
Start with ¼ to ½ tsp per dish, and increase as per your spice preference. Best when sautéed in hot oil or ghee to release its full aroma and flavor.
📦 Storage Instructions:
Keep in a cool, dry, and airtight container. Avoid exposure to moisture and sunlight. Always use a dry spoon to avoid clumping.
⏳ Shelf Life:
Best before 12 months from the date of packaging for optimal flavor and color.
⚠️ Allergen Info:
Processed in a facility that may also handle nuts, mustard, and gluten-containing grains. Check packaging for specific allergen disclaimers.
📦 Packaging Overview:
Packed in a moisture-resistant, food-grade pouch/jar with an airtight seal to lock in freshness, aroma, and potency. Designed to protect the natural color and texture of the spice.
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