Spices Black Rice – 200g

Key Features:

Brand: Anndata – Produce Gold From Mud

Product: Spices Black Rice

Made By Farmer: Supporting rural farmers and natural farming

100% Natural: No preservatives, no added color, no artificial flavors

Net Weight: 200g

Made in India

Certified Natural Quality (As shown on the package)

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Health Benefits:

• Rich in antioxidants (especially anthocyanins)

• High fiber content helps digestion

• Lowers cholesterol and supports heart health

• Low glycemic index – suitable for diabetics

• Gluten-free and vegan-friendly

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Suggested Uses:

• Black rice salads

• Buddha bowls

• Porridge or kheer

• Stir-fried rice dishes

• Healthy biryani or pulao

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How to Cook:

1. Rinse black rice thoroughly under cold water.

2. Soak for 4–6 hours or overnight (recommended).

3. Add 2.5–3 cups of water for 1 cup of rice.

4. Boil, then simmer for 30–40 minutes or until tender.

5. Fluff with a fork and serve hot or cold.

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Storage Instructions:

• Store in a cool, dry place.

• Reseal after opening.

• Keep away from moisture and direct sunlight.

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Shelf Life:

Best before 12 months from the date of packaging (check the printed label for exact details)

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Allergen Info:

Naturally gluten-free. Produced in facilities handling wheat – may contain traces.

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Packaging Details:

• Modern, farmer-inspired packaging

• Traditional Indian artwork and organic representation

• Clear branding and quality assurance icons